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Roasted Barley Bhakri 200 Gm

Roasted Barley Bhakri 200 Gm

Crispy Barley Bhakri | Authentic Roasted Bhakri | Traditional Indian Snack
$4.72 USD
$4.72 USD
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SKU: 13930

SKU: 13930

Barley has been a cornerstone of traditional Indian kitchens for centuries, and for good reason. It brings a distinct nuttiness, a satisfying depth of flavour, and a heartiness that most grains simply cannot replicate. Neelam Foodland's Roasted Barley Bhakri takes that heritage grain and turns it into one of the most honest, flavourful bhakhris you can find on a shelf today.

Made with Barley Flour, Sesame, Edible Vegetable Oil, and Salt, this Barley Bhakri keeps its ingredient list tight and its flavour strong. The roasting process deepens the natural nuttiness of barley while the sesame adds a gentle toasted richness that lingers pleasantly after every bite. No maida, no sugar overload, no unnecessary fillers.

This Roasted Bhakri is the kind of snack that fits quietly into any part of your day. Pair it with curd and achaar for a traditional snack spread, crumble it alongside a bowl of dal, dip it in ghee, or simply eat it as-is during a long commute or a work break. It travels well, stores easily, and never disappoints.

  • 100% barley flour base with real sesame for a genuinely nutty, roasted flavour

  • No maida, no artificial additives - a clean four-ingredient Bhakri

  • Crispy Barley Bhakri that pairs beautifully with curd, ghee, achaar or chai

  • Roasted Barley Bhakri with 481.4 Kcal per 100g, a filling and energy-rich snack

  • Lightweight, travel-ready pack with a long shelf life

Barley Flour, Salt, Sesame, Edible Vegetable Oil (Palm Oil).

Energy 481.4 Kcal
Protein 5.7 Gm
Carbohydrates 68.2 Gm
Fats 20.6 Gm
Sugar 1.5 Gm

Shelf Life : 75 Days

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$4.72
Roasted Barley Bhakri 200 Gm

Roasted Barley Bhakri 200 Gm

$4.72
$4.72

FAQ's

Frequently Asked Questions

Q1. What does Roasted Barley Bhakri taste like?

It has a distinctly nutty, earthy flavour that comes naturally from roasted barley flour, with a subtle toasted sesame note running through it. The taste is savoury and mildly rich with no sweetness or heat. It is a deeply satisfying, rustic flavour that feels grounding and familiar rather than sharp or bold.

Q2. What pairs well with Barley Bhakri?

It pairs exceptionally well with curd, ghee, raw mango pickle, or green chutney for a traditional snack experience. For something more substantial, serve it alongside a simple dal or sabzi. The nutty character of the bhakri also complements masala chai and buttermilk particularly well.

Q3. Is this Bhakri a good option for travel or long trips?

Absolutely. The dry, crispy texture means it does not spoil quickly, requires no refrigeration, and holds up well in a bag or backpack without turning soft or greasy. It is one of the more reliable travel snacks available, especially for those who prefer traditional Indian options over packaged chips or biscuits.