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Whole Wheat Cow Ghee Jeera Khakhra 250 Gm

Whole Wheat Cow Ghee Jeera Khakhra 250 Gm

Jeera Khakhra | Ghee Khakhra | Crispy Whole Wheat Khakhra
Regular price $8.84 USD
Sale price $8.84 USD Regular price
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SKU: 22385

SKU: 22385

There's something deeply comforting about the scent of roasted jeera and warm cow ghee and Neelam Foodland's Whole Wheat Cow Ghee Jeera Khakhra captures exactly that in a thin, perfectly crisped bite. This isn't just a snack; it's a familiar, grounding flavour that Gujarati households have reached for, generation after generation.

Made with stone-ground Whole Wheat Flour, pure Cow Ghee, Edible Vegetable Oil, Iodised Salt, and whole Jeera, every Jeera Khakhra in this pack carries a gentle earthiness and a quiet warmth, the kind that settles well at any hour of the day. The cow ghee adds a layer of richness that sets this apart from your standard Ghee Khakhra, making it noticeably more aromatic and full-bodied in flavour.

Reach for it mid-morning with a cup of adrak chai, pack it into a work bag for a no-mess desk snack, or serve it on a platter alongside dips and chutneys at your next gathering. This Whole Wheat Khakhra is mild enough for daily eating yet flavourful enough to stand confidently on its own.

  • Pure Cow Ghee & whole Jeera, a deeply aromatic, earthy flavour combination

  • Whole Wheat base for a heartier, more wholesome Jeera Khakhra experience

  • Subtly spiced Cow Ghee Khakhra, versatile enough for any time of day

  • Crispy, lightweight & non-greasy- great for travel, tiffins & desk snacking

  • Authentic Whole Wheat Khakhra with no artificial flavours or additives

Whole Wheat Flour, Cow Ghee, Edible Vegetable Oil (Palm Oil), Iodised Salt, Jeera.

Energy 493.4 Kcal
Protein 10.24 Gm
Carbohydrates 62.24 Gm
Fats 22.61 Gm
Sugar 2.1 Gm

Shelf Life : 75 Days

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$8.84
Whole Wheat Cow Ghee Jeera Khakhra 250 Gm

Whole Wheat Cow Ghee Jeera Khakhra 250 Gm

$8.84
$8.84

FAQ's

Frequently Asked Questions

Q1. How does Cow Ghee Jeera Khakhra taste, is it heavily spiced?

Not at all. The flavour is gentle and earthy, roasted jeera gives it a warm, slightly nutty undertone while the cow ghee adds a quiet richness. It's a mildly flavoured khakhra, making it suitable for those who prefer understated, natural flavours over bold spicing.

Q2. What pairs well with this Jeera Khakhra?

It works wonderfully with masala chai, plain curd, green chutney, or a simple achaar. For something heartier, pair it with a bowl of dal or sabzi — the jeera flavour complements most Indian accompaniments naturally and without overpowering them.

Q3. Can I carry this on a flight or long trip?

Yes, comfortably. The dry, crispy texture holds up well during travel, and the 75-day shelf life means you don't need to worry about freshness. It's lightweight, non-greasy, and doesn't require any refrigeration, making it one of the more practical travel snack options available.

Q4. How do I keep it crispy after opening?

Seal the pack immediately after use or transfer to an airtight container. Keep it away from humidity and direct sunlight. Stored correctly in a cool, dry place, it retains its crunch and flavour comfortably until the shelf life date.